Couve a Mineira is a side dish of garlic kale or collard greens that...
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St. Lucia Buns – Swedish Saffron Bread
St. Lucia Buns are a saffron flavored bun traditionally served in...
Fig and Rosemary Pork
My local grocery store is Publix. Every day, Publix puts on...
Turkey Enchiladas
It may not be Thanksgiving, but that's no reason to forget about...
Rosemary Lemon Pork Chops
These pork chops are flavorful and juicy. They are served with...
Caramelized Pineapple with Rum
I recently made Smoked Pork Ribs with Pineapple Glaze. The original...
Grilled Salmon with Fresh Herb Pesto
I recently won a three month subscription to The Six O'Clock...
Spinach & Pesto Penne
My son went through a phase where he wasn't a big fan of green...
Festive Pork Tenderloin with German Carrots
Today, I have Jessica from The Mad Hatter at Home sharing a...
Peach Cobbler a la Mode
It is peach season and around here that means peach cobbler. I...
Dirty Rice Stuffed Zucchini
Summer squash comes early here in Florida since our growing season...
Swiss Buttercream Icing
There are four common buttercream recipes: American, French, Italian...