Flavorful Ideas

Adding Pudding to Cake Mix

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Instant pudding doesn't just add flavor, it also makes the cake moist and tender while the added egg and oil amplify the overall taste and texture.

Chocolate lovers rejoice as the process begins with a chocolate boxed cake mix and a box of chocolate instant pudding.

Follow the steps on your boxed cake mix, adding instant pudding to cake mix along with an extra ounce of oil and one extra egg, building the foundation for our chocolatey delight.

After baking, allow the cake to cool completely. This crucial step ensures the perfect texture for frosting or dusting with powdered sugar.

The result is a decadent and moist chocolate cake that tastes like it's straight from the bakery, all made within the comfort of your own kitchen.

The magic of pudding doesn't stop at chocolate. This recipe opens your mind to a world of possibilities with a variety of cake and pudding mixes.

Some Favorite Flavors

German Chocolate Cake w/ Chocolate Pudding Red Velvet Cake w/ Chocolate Pudding Yellow Cake w/ French Vanilla Pudding Strawberry Cake w/ Cheesecake Pudding

The Key to Perfection

The key to a perfect pudding cake lies in following the directions and not over-mixing the batter. Cooling the cake or cupcakes completely before applying icing is crucial.

Time to Experiment

Get creative and start experimenting with different cake and pudding mixes to find the perfect combination that tickles your taste buds. Happy baking!

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I love cooking from scratch. I love to know what is going into my food, but have found very few cake recipes that can stack up to a doctored boxed cake mix in flavor and moistness.